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Mother's Day Menu

Gooseberry and ginger egg custard tart, ginger beer sorbet

Chocolate “millionaire” pudding, salted caramel, lime curd, coffee meringue

Warm lemon and apricot cake, burnt honey ice cream, jasmine tea gel
Roast rump of beef, yorkshire pudding, dripping roast potatoes,
seasonal vegetables, roasting jus

Seabass with mustard crust, creamy leek mashed potato, red wine sauce, crisp pancetta

Hay baked corn fed chicken breast, sage and onion croquette,
celeriac puree and juniper berry jus

Butternut squash, pine nut & gorgonzola risotto, parmesan lollypop
Cauliflower, almond and saffron soup

Camembert, fig and onion tart

Beetroot cured salmon, warm crumpet

Poached duck egg, asparagus, cured ham and mustard dressing
Here at Plato's we celebrated Mothering Sunday with a carefully prepared menu especially for our very special guests. Each dish on our Mother's Day menu is made, using the finest, quality ingredients. With scrumptious savouries and  delicate sweets, your Mother will be sure to enjoy a truly mouthwatering taste sensation  with us here in our restaurant.
Mother's Day is a modern celebration honoring one's mother, as well as motherhood, maternal bonds, and the influence of mothers in society. It is celebrated on various days in many parts of the world, most commonly in the months of March. Sometimes known as Mothering Sunday, is celebrated on the fourth Sunday of Lent and is is exactly three weeks before Easter Sunday. Your gift to your Mum  should be all about celebrating the wonderful woman who has given you so much, 
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Mother's Day at Plato’s

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