Description

Prix Fixe Menu

Food Allergies and Intolerances

Starters

Mains

Desserts

Description
Description
Description
Description
Plato's New Prix-Fixe Menu is now available Monday to Friday from  12 pm until 2.30 pm.
To avoid disappointment at busy times,  we recommend you book in advance. 
Courgette &tarragon soup, homemade bread

Twice cooked pork belly, homemade black pudding, Bramley apple, onion chutney

Pea, courgette, potato and pearl barley risotto, sheep's curd, beetroot {V}

Salmon &haddock fishcake, salsa Verde, samphire
Goosnargh chicken breast, crispy chicken thigh, wild garlic, potato croquet, kohlrabi, tarragon jus
Pork tenderloin, sweetcorn, chorizo, crispy potato cake, Romesco sauce

Sea bream fillet, Morecambe Bay potted shrimp butter, tenderstem broccoli, jersey royal potatoes

Goosnargh chicken breast, roast celeriac, fennel sausage, smoked cheese croquette

Spinach gnocchi, artichokes, Tunworth cheese,roasted onion {V}ce, mushy peas
Two courses for £14.95 

Three courses £19.95


Peach crème brulée, almond crumb

Lemoncurd parfait, raspberries, shortbread

Homemade sticky toffee pudding, vanilla ice cream

Some of our foods contain allergens.
Please speak to a member of staff for more information.FOOD ALLERGIES AND INTOLERANCES Some of our foods contain allergens. Please speak to a member of staff for more information.




To book a boutique Hotel Room, call us on 01524 274180 or

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