Description

Prix Fixe Menu

Food Allergies and Intolerances

Starters

Mains

Desserts

Description
Description
Description
Description
Plato's New Prix-Fixe Menu is now available Monday to Friday from  12 pm-2.30 pm / 5.30 pm-7 pm.
To avoid disappointment at busy times,  we recommend you book in advance. 
Roasted parsnip & honey soup, homemade bread {V}

Smoked bacon, bubble and squeak, crispy hens’ egg, cranberryketchup

Salt baked celeriac, tomato jam, chard leaves, pear {Vegan}

Chalk streamtrout and haddock fishcakes, satay sauce, carrot, samphire

Chicken breast,butternut squash, glazed carrots, mascarpone puree,

garlic and honey reduction

Pan fried hake, mussel cream, January cabbage, lemon verbena

Jerusalem artichoke risotto braised leeks toasted almonds {V}

Beer battered haddock, hand cut chips, homemade tartar sauce,mushy peas
Two courses for £14.95 

Three courses £19.95


Cranberry crème Brule, gingerbread crumb

Pear and cinnamon parfait, mulled wine syrup, dark chocolate

Homemade sticky toffee pudding, vanilla ice cream

Chocolate & orange delice, blood orange sorbet, scorched orange segments, orange gel

Some of our foods contain allergens.
Please speak to a member of staff for more information.FOOD ALLERGIES AND INTOLERANCES Some of our foods contain allergens. Please speak to a member of staff for more information.




To book a boutique Hotel Room, call us on 01524 274180 or

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